Last night was so weird. As I exited work, I could see crazy dark clouds to the north – heading south quickly. As it turned out, two neighbor friends had come up to Stevens Point to meet me for a little experiment.
We got to be treated while taking very serious participation in a "test run" of a new upscale restaurant experience. (Hey, hubby and I know our share of restaurant owners and managers! And he had golf league. His loss.) So here we are indoors and we missed the whole storm, which did end up reaching Rapids and sort of flattening my flowers – and also took down walls of the new Pizza Ranch under construction. Gasp!
The important thing is that my friends have adventurous appetites so, following their lead, I tried new things, too. For the good of the experiment.
The super delicious salad I had was just the beginning with its blueberries and toasted almonds with... kohlrabi (first time trying – new fan), white balsamic vinaigrette (this typically ranch girl is a new fan of this, too), and... goat cheese.
What the heck have I been missing for... ever? OMG. It's so good and light and creamy and wow.
To defend my lack of adventure with the goat cheese... Who among you siblings and Hedberg cousins recall when we'd visit Grandma in her apartment, she would not let us have one of those pecan cups she always made "not until you have some goat cheese."
I don't even know if we ever had to eat it. But my mind saw it as disgusting punishment.
Oh, Grandma Minnie. Sorry I disappointed you. It's good stuff!
The rest of the dinner – off the charts. When we stepped outside it was sunny. So who knew while we were indulging that things were twisting and turning and down pouring?
The weird thing was that because the asphalt was so hot during the day with nearly 90 degrees again, the cool rain created a weird, fog-like mist to drive through on the way home to Wisconsin Rapids. Some of it was pretty thick. But we all made it home.
Today my foggy mist was my brain and body working together to remember how to golf.
First night of Ladies' League at TriCity. My friend Molly and I were shaking off the rust but had a blast because, well, what's better than golfing with a friend? It's the one thing I am not competitive in because I know my limited skill set. And I don't want pressure. Just fun.
I saved our scorecard so we can see where we go from here. We can only go up... while our score goes down, that is.
I just re-read this all and realize... there's Robyn... typical 24-hour span of life... so much. And I didn't even mention I got to King Cone for the first time in 2026 as a welcome-our-intern social after work!
#livingthedream #ifyousayso






